Guerrieri, Marche

Bianchello del Metauro DOC

3.9/5

Outstanding value

Why this wine?

Outstanding value: Exceptional wine for its price.

Online rating

3.9/51 source

Method and source check

Vivino3.9/5(61 ratings)

We check multiple rating platforms for every wine where accessible: Vivino, Wine-Searcher, Wine Spectator, Decanter, James Suckling, Robert Parker Wine Advocate. Only verified scores matching the offered vintage or NV are shown and included.

Ratings are shown from 3.7/5 only when at least one contributing source confirms 10 reviews for this exact vintage or NV. Counts from different platforms are not added together.

Only one verified exact platform score is available for this wine and vintage, so this is a single-source online rating.

Wine-Searcher was included in the source research, but no verifiable exact-vintage or NV score was available and it is therefore not included.

Source research: 15 August 2026

€8.95

incl. VAT

In stock, delivered in NL and BE within 1–2 business days

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Shipping to 12 European countries: costs, delivery times, pickup and returns

Netherlands and Belgium: €8.95, free from €2501–2 business days
Germany and Luxembourg: €8.951–2 business days
Austria, France, Spain, Italy and Portugal: €14.951–5 business days
Switzerland, Andorra and Monaco: €14.955–8 business days
Pickup: Free, by appointment in Maastricht
Returns: Within 14 days, unopened

Type: White wine
Region: Marche, Italy
Grapes: Bianchello
Vintage: 2023
Alcohol: 12%
Volume: 0.75L
Serving temperature: 10°C

Description

Bianchello del Metauro DOC is a crystal-clear white wine made from 100% Bianchello from the Metauro valley in the Marche region. The wine has a straw yellow color with a fresh, pleasant and harmonious taste at a low alcohol content.

On the nose, delicate aromas of peach, white pear and white flowers. The grapes are gently pressed as whole bunches, followed by cold static settling and temperature-controlled fermentation.

This is a versatile wine that pairs excellently with fish and white meat, but is also perfectly suited as an aperitif. Serve at 10°C.